TUITION AND EXPENSE
S: Tuition Incr
Reg i
Tuition*: FULL-TIME: $ 2TUITION AND EXPENSES2,200.00 PART-TIME: $21,200.0 TUITION AND EXPENSES***
ASK US ABOUT
"JOIN TOGETHER &
SAVE"
STUDENT LOAN AVAILABLE
CALL FOR DETAILS 212-645-5170 (ext. 109 or 101)
TUITION INCLUDES ALL TEXTBOOKS, COURSE MATERIALS, 2 WHITE CHEF JACKETS
WITH OUR LOGO AND CHEF HAT. Complete knife and garde manger kit is
available for purchase separately ($325). Students are also responsible
for purchasing remaining uniform items and pastry bag with tips.
Application Fee: $100.00
(due with application, non-refundable after 3 days)
PLAN A: REGULAR PAYMENT
Full Time: Down Payment of $ 8,535.00 (due 2 weeks after acceptance)
Balance due by first day: $ 16,965.00 (due by the first day of class...no
interest charged)
Part Time Down Payment of $ 8,200.00 (due 2 weeks after acceptance)
Balance due by first day: $ 16,300.00 (due by the first day of class...no
interest charged)
PLAN B: MONTHLY PLANS*
Full Time: Down Payment of $ 8,535.00 (due 2 weeks after acceptance)
Part Time: Down Payment of $ 8,200.00(due 2 weeks after acceptance)
First payment due by first day of class
Balance paid as follows:
FULL-TIME:
4 monthly payments of:
$4,273.11 each**
PART-TIME:
10 monthly payments of:
$1,666.92 each**
*Monthly plans require postdated checks or credit card authorization
on file with Admissions Department
**Reflects interest charge of 6% APR
CREDIT CARDS (MC, Visa & AMEX) MAY BE USED FOR
ALL PAYMENTS
PLAN C: LONG TERM FINANCING - STUDENT LOAN IS AVAILABLE
THE SMART OPTION STUDENT LOAN from S.L.M. Corp. (a division of Sallie
Mae) is now available to eligible applicants. Students may borrow
up to the total tuition plus housing expenses. Interest rates are
variable and terms range from 1 to 10 years. Applications must be applied for electronically.
PLEASE VISIT: http:// www.SallieMae.com
Contact the Admissions Department at
212-645-5170 ext. 109 or 101 for details.
admissions@naturalgourmetinstitute.com
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